$49 Per Person (60 guests Minimum)
($1 savings per person + Complimentary Live Chef Fee)
Our “Signature” Matador Paella
Chicken, Spanish Chorizo, Shrimp, Scallops, Mussels and Fresh Seasonal Vegetables.
California Paella (Vegan)
Green Beans, Mushrooms, Sun Dried Tomatoes, Summer Squash, Artichoke Hearts, Asparagus and other Fresh Seasonal Vegetables.
(combination of both paellas ok)
Caesar Salad with Bread Roll and Butter
Romaine Hearts, House Made Garlic Croutons, Shaved Parmesan and Caesar Dressing.
Crostini De Tapenade
Olive Tapenade With Burrata Cheese On House Made Crostini.
Bright and Refreshing Tomato-Based Soup Loaded with Fresh Vegetables. Served in a Shot Glass and Topped with House Made Crouton Bits, Cucumber and Fresh Herbs.
San Felipe Ceviche
Shrimp and Scallops Flavored in Citrus, Chiles, Avocado, Cucumber and Tomatoes. Served with Won Ton Crisps.
Mexican Street Corn
Charred, Summer, Sweet Corn Mixed with Mexican Crema, Green Onion, Jalapeño, Cilantro, Crumbled Cotija Cheese, Chili Powder and Lime. Served “Off the Cob”.
Non – Alcoholic Watermelon Sangria
Crisp and Refreshing Fruit Punch with a Splash of Fresh Watermelon Juice and Ginger Beer. Infused with Cinnamon, Rosemary and Other Spices. Alcohol may be added by customer.